Service & Pricing Information
At Gourmet Guild, every gathering is conceived as an original commission. Below are our indicative service tiers, inclusions, and billing structures for private and corporate hospitality in Ahmedabad and beyond.
Weddings & Grand Celebrations
Grand multi-day wedding banquets, Sangeet culinary installations, and royal reception feasts orchestrated with uncompromising precision.
- Custom multi-cuisine or heritage royal Gujarati / Awadhi banquet menu
- Interactive live culinary ateliers (slow fire, smoke, modernist chaat)
- Complimentary tasting session for 6 guests at our Ahmedabad atelier
- White-glove butler service (1 butler per 12 guests)
- Luxury hand-crafted stoneware, vintage brass, and European glassware
- Dedicated culinary director and event sous-chef on site
Intimate Chef Tastings & Milestones
A high-gastronomy salon experience. Multi-course seasonal culinary journeys executed right in front of discerning guests.
- 7 to 11-course progressive degustation menu tailored to your lineage
- Executive Chef tableside presentation for every course
- Bespoke botanical infusion & zero-proof mixology pairing
- Full tablescape styling with custom floral and candle architecture
- Private sommelier & dedicated silver-service team
- Commemorative printed linen menus embossed with host seal
Distinguished Corporate Galas
Sophisticated culinary hospitality for board meetings, annual summits, investor dinners, and international delegation banquets.
- Refined global business lunch or formal seated plated dinner
- Discreet, synchronized service cadence suited for executive addresses
- Dietary customization (Jain, Gluten-free, Vegan, Keto) without compromise
- Continuous artisanal coffee, tea bar, and sculptural morning/evening bites
- Corporate brand embossing on dessert elements
Cocktail Soirées & Brand Launches
Dynamic roaming canapés, sculptural grazing tables, and avant-garde molecular stations designed for high-energy social gatherings.
- 25+ rotating hot and cold architectural canapés
- Interactive live tartare, ceviche, and flame-torch bars
- Artisan mixology counter with handcrafted syrups and bitters
- Seamless roving service with discreet crumb and glass clearance
- Custom color-themed presentation matching brand aesthetic
What Every Commission Includes
We operate on an all-inclusive, turnkey hospitality model with zero hidden charges.
1. Bespoke Menu Consultation
Custom menu curation session with our executive chef and sommelier to map dishes to your exact culinary style and dietary guidelines.
2. Turnkey Table Architecture
Provision of luxury stoneware, fine polished silverware, German crystal glassware, crisp linens, and minimalist table accents.
3. Professional Brigade
Full brigade including Maître d'hôtel, senior culinary team, live station chefs, and trained uniform butlers.
4. Temperature-Controlled Logistics
Refrigerated transport within Ahmedabad to maintain pristine cold-chain ingredient integrity up to service moment.
5. On-Site Live Setup
Installation of mobile culinary finishing kitchens, heating lamps, induction stations, and induction burners.
6. Zero-Waste Teardown
Complete post-event cleanup, venue restoration, and responsible composting / food donation protocols.
Billing Schedule & Tax Terms
Payable upon signing the commission agreement to secure dates on our atelier calendar and initiate menu development.
Payable 14 calendar days prior to event date to fund perishable ingredient procurement, custom props, and brigade scheduling.
Payable upon conclusion of event service, reconciling any additional guest counts or customized additions.
Tax Note: All prices are subject to statutory Goods and Services Tax (GST at 18% or prevailing rate under Indian law). Formal GST tax invoices are provided for all commissions. For detailed cancellation or delivery policies, please review our Refund Policy and Delivery Terms.